The Italian cuisine is our passion. Hospitality is in our nature. Once you arrive at our ristorante, you will be welcome by a trio with 15 years of experience in the restaurant sector. During that time, customers become friends and generations meet, all this in an ambiance that makes Il Trio a reference in Vilamoura. Only a few meters away from the Marina, Il Trio is located in a spacious courtyard and has a pleasant outdoor area during the warmer months.
And because Italian cuisine is not only pasta and pizza, we have a variety of dishes including suggestions of fish, meat and risotto. Thus you will find options for every taste in here, be you Portuguese or foreigners, no matter what age you are and which diet you follow. If you live in the Algarve or if you are here on holiday, it will be a pleasure to have you with us.
Bread, tuna paste, butter and feta cheese with olives.
Traditional Italian vegetable soup with noodles and minced meat.
Creamy tomato soup.
Garlic bread with cheese in pizza base.
Toasted homemade bread with tomato, garlic, cheese, bacon and basil.
Tasty melon served with fine slices of Iberian smoked ham.
Fine crepes stuffed with goat cheese, walnuts and honey.
Fine crepes rolled with smoked salmon and rocket, slightly aromatised with balsamic sauce.
Fine slices of beef seasoned with olive oil, salt and pepper, over fine slices of Parmesan cheese and rocket.
Original Mozzarella cheese with rocket, paired with tomato in balsamic oil.
Selected Atlantic prawns sautéed in olive oil, garlic and tomato, flavoured with Piri-Piri.
Traditional Penne in tomato sauce, flavoured with a spicy sauce.
Spaghetti covered with a tasty tomato sauce and minced meat, aromatised with herbs.
Tasty sautéed spaghetti with bacon, egg and cream.
Traditional Penne with Pesto sauce and cherry tomato.
Typical Italian meat lasagna.
Nice combination of linguini with tender chicken breast and fresh mushrooms in a creamy tomato sauce.
Tagliatelle with smoked salmon in a creamy sauce.
Linguini with prawns, monkfish and mussels in a fabulous tomato and cream sauce, slightly aromatised with spices.
Fresh ravioli stuffed with spinach and ricotta cheese, in a creamy tomato sauce, aromatised with herbs.
Fresh ravioli stuffed with meat in a delicious 4 cheese sauce.
Delicate garlic and bread crusted salmon fillet served with seasonal vegetables and boiled potatoes.
Fresh sea bass fillet slightly cooked in olive oil and lime sauce, served with boiled potatoes and vegetables.
Monkfish medallions in a mild curry sauce with prawns, served with boiled potatoes and vegetables.
Tasty chicken breast cooked in a creamy mushrooms sauce, served with vegetables and sautéed potatoes.
Tender chicken breast in breadcrumbs, aromatised with the chef spices and lemon, served with spaghetti in tomato sauce and vegetables.
Fine slices of fillet steak, topped with Parma ham, cooked in Marsala wine, served with spaghetti in tomato sauce and vegetables.
Tender fillet steak in a delicious Gorgonzola cheese sauce, served with sautéed potatoes and vegetables.
Tender fillet steak, in a delicious black pepper sauce, served with fresh vegetables and sautéed potatoes.
Roasted rack of lamb covered with a crunchy garlic bread crust, served with sautéed potatoes and vegetables.
Creamy fresh asparagus and tomato risotto, aromatised with fine herbs, served in a parmesan cheese basket.
Succulent medallions of monkfish with prawns, cooked to perfection until the real taste of an Italian risotto with tomato, served in a parmesan cheese basket.
Creamy mushroom risotto with chicken breast, aromatised with fine herbs, served in a parmesan cheese basket.
Tomato sauce, cheese and oregano.
Tomato sauce, cheese, oregano, ham and pineapple.
Tomato sauce, cheese, oregano, tuna, onion and olives.
Tomato sauce, cheese, oregano, egg, ham, mushrooms and olives.
Tomato sauce, cheese, oregano and pepperoni.
Tomato sauce, cheese, oregano, chicken, bacon.
Tomato sauce, cheese, oregano, onion, pepperoni, peppers, mushrooms and piri-piri sauce.
Tomato sauce, cheese, oregano, smoked ham, mushrooms and rocket.
Tomato sauce, cheese, oregano, chicken, bacon and mushrooms.
Tomato sauce, cheese, oregano, mozzarella di Bufala, cherry tomato and rocket.
Tomato sauce, goat cheese, Parmesan cheese, mozzarella di Bufala, Gorgonzola cheese and oregano.
Reservations can only be submitted if all fields are correctly filled.
If you got any problem submitting your reservation please contact us directly by email info@ristoranteiltrio.com.